Ever since the summer of 1866 when a man with the unforgettable name of Audrey harvested his first wine crops, the picturesque valley in the Hunter region of New South Wales has been gilded the poetic name “wine country”. As the decades passed and the grapes fattened, the once quaint village has ripened into a thriving tourist community. As home to some of Australia’s most refined wines, it made sense to add… Read More